My mom is a great cook as well as a great person. I thought I would let you know about her recipe for Cavatelli. It is extremely tasty and I have never known anyone who doesn't like it. Combine it with a salad, garlic bread, and beverage of your choice and you have a great meal! This recipe serves about six - unless me and my brothers are there in which it serves about three. Anyway, if you try it I know you'll like it.
Cavatelli
1 lb. Ground Beef
1 lb. Italian Sausage
1onion chopped
1 Green Pepper chopped
1 garlic bud
Saute all together
Add:
2 cans chopped tomatoes
16 oz. can tomato sauce
6 oz. can tomato paste
1 tsp sugar
1/2 tsp salt
1/2 tsp pepper
1 tsp basil
1 tsp oregano
1 tbls. parmesan cheese
Simmer for 2 hours
Prepare 3 kinds of pasta (shells,penne,etc.) 1 lb. Total
Mix with sauce, put in baking dish, bake at 350 until hot and bubbly. Top with shredded mozarella cheese. Heat until cheese melts.
ENJOY!!
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1 comment:
Chuck -- it's Christmas and mom is up here in Dallas and we just went to the Tom Thumb grocery store and got everything for the Cavatelli and Italian salad.
Yum-yum!
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